-->

Casarecce Pasta with Braised Beef and Santa Cristina Chianti Superiore


Irresistible Italian casarecce pasta coated with fork-tender braised beef, slow cooked in red wine, flavorful porcini mushrooms and a sprinkle of pecorino cheese

Truly unforgettable!


This post is sponsored by Santa Cristina Wines in collaboration with Honest Cooking Magazine. All opinions are mine. #ad

With the holiday season quickly creeping up on us, have you started planning your dinner

0 Response to "Casarecce Pasta with Braised Beef and Santa Cristina Chianti Superiore"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel