Jiffy Cornbread Casserole
Jiffy Cornbread Casserole - some might call it cornbread pudding. Whatever you call it, it is a perfect holiday side dish. So easy!
Ingredients
Baca Juga
- 1 box Jiffy Corn Muffin Mix
- 1/2 cup Butter melted
- 1 can Whole Kernel Corn drained
- 1 can Cream style Corn
- 1 cup Sour Cream
- 2 Eggs
- 8 oz Cheddar Cheese shredded
Instructions
- Preheat oven to 375.
- Grease casserole dish.
- Beat eggs and set aside.
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